Sourdough Lemon Cake – Milk and Pop
Sourdough Lemon Cake is a summery quick bread made with butter and eggs. The sourdough discard adds a delicious tangy taste to this recipe.| Milk and Pop
Sourdough Lemon Cake is a summery quick bread made with butter and eggs. The sourdough discard adds a delicious tangy taste to this recipe.| Milk and Pop
Sourdough Chocolate Cake is the best way to use sourdough discard. Rich and decadent, this chocolate cake is so good it should be forbidden!| Milk and Pop
Thin and buttery, with crispy edges and a hint of tanginess, sourdough discard crepes are delicious with either sweet or savory fillings.| Milk and Pop
Made with a generous amount of butter, eggs and flour, Torta Paradiso is soft, rich, and has a delicious citrus fragrance: comfort food at its finest!| Milk and Pop
