This quick beef barley soup is wholesome and hearty. It is loaded with steak, vegetables, and barley. It is easy to make using a combination of fresh and convenience ingredients to make a flavorful soup the family will love.| Cook2eatwell
Vaca Frita is a Cuban favorite—tender, shredded beef that’s pan-fried until golden and crispy. It’s packed with flavor and easy to make with just a few simple ingredients. Serve it with white rice and your favorite side, like sweet plantains, or a fresh green salad, for a delicious meal.| Cook2eatwell
Carne con papas is a popular Cuban dish. In English carne con papas translates to beef with potatoes. The ingredients are similar to what you’d put in a beef stew, but it’s saucy instead of soupy.| Cook2eatwell
This southwestern steak soup is hearty and simple to make. In this recipe, an affordable cut of beef, black beans, tomatoes, corn, and spices combine to make a flavorful soup that’s a little bit spicy and totally satisfying.| Cook2eatwell
This stovetop pot roast is a comfort food favorite! An easy and delicious pot roast that’s cooked low and slow on the stovetop until it’s fall-apart tender. It's Sunday Dinner worthy with very little fuss.| Cook2eatwell
Pollo en salsa is chicken in tomato sauce with a latin flair. The boneless chicken thighs, stay juicy and flavorful but cook up really quick.| Cook2eatwell
Cuban cuisine is rich with comforting, flavor-packed soups and stews that reflect the island’s history, culture, and love for home-cooked meals. From thick and hearty stews to silky-smooth cream soups, each dish has its own character and place at the table.| Cook2eatwell
Cuban cuisine is simple. There are no fancy ingredients – on the contrary there are lots of beans, rice, cheap cuts of meat and root vegetables. Here we’ve put together a list of pantry items and ingredients common in Cuban food, along with a collection of classic recipes to use them in.| Cook2eatwell
Cuban cuisine is packed with flavorful beef dishes. From ropa vieja, Cuba’s national dish, to bistec de palomilla, a staple in every Cuban kitchen, this collection has all the favorites.| Cook2eatwell
Fricase de pollo is a Cuban-style chicken fricassee made by stewing chicken in a flavorful tomato sauce with potatoes and olives. This comforting, budget-friendly dish is perfect for weeknight dinners.| Cook2eatwell
Guiso de maíz (Cuban corn stew) is a comforting one-pot meal made with tender pork, potatoes, and corn. It’s easy to make, loaded with flavor, and perfect for a hearty dinner any night of the week.| Cook2eatwell
If you're trying to stretch your food dollar, there are few ingredients that will serve you better than white rice. It's cheap, filling and delicious.| Cook2eatwell
Made with chicken, pumpkin, potatoes, carrots, celery, corn and fidelini noodles, this Cuban Chicken Soup is fully loaded with goodness. We start by making a homemade chicken broth, and then we add all the delicious and good-for-you veggies.| Cook2eatwell
Learning a basic dredging & breading technique will open up a whole array of recipes for you. it's easy too, follow these step by step instructions.| Cook2eatwell