This caprese pasta salad is made with hearty bowtie pasta, sweet cherry tomatoes, fresh basil, and a homemade balsamic dressing.| Planted in the Kitchen
This kale salad recipe is filled with fresh and delicious ingredients and topped with a sweet and savory vegan tahini dressing.| Planted in the Kitchen
This plant based chili recipe is made using fresh vegetables and creamy pumpkin puree, and is one of my favorite one pot meals.| Planted in the Kitchen
This snack board is filled with all of my favorite fruits, vegetables, and treats, and is the perfect vegan appetizer for any occasion.| Planted in the Kitchen