This giant Skillet Chocolate Chip Cookie is warm and gooey with a glorious golden brown chewy edge! Ready in 30 minutes.| The Art of Food and Wine
These rich and delicious one-bowl Espresso Brownies are the answer for a quick dessert that tastes like a million bucks. Just 7 Ingredients.| The Art of Food and Wine
Thick, creamy, easy Hot Fudge Sauce, made quickly on the stovetop or in a microwave. Perfect for ice cream, brownies, or in your milkshake.| The Art of Food and Wine
This Easy Apple Crisp Recipe is packed with delicious apples and amazing spices. The aroma of baking apple crisp on a cool Fall day is heaven.| The Art of Food and Wine
These homemade buttermilk Belgian Waffles are light and crispy, with plenty of deep, large squares for toppings. Easy to make at home!| The Art of Food and Wine
Cinnamon Baked Pears drizzled in maple syrup are a delicious addition to breakfast with yogurt and granola. They also make a great dessert!| The Art of Food and Wine
Baked Churro Donuts with cinnamon sugar are the greatest combination of two perfect treats: churros and donuts! And you can bake these donuts in 30 minutes.| The Art of Food and Wine