Pasta Frolla Recipe | Italian Sweet Shortcrust Pastry - Recipes from Italy
Pasta Frolla (sweet shortcrust pastry) is an Italian pastry dough, a basic recipe made with flour, butter, eggs, sugar and...| Recipes from Italy
Pasta Frolla (sweet shortcrust pastry) is an Italian pastry dough, a basic recipe made with flour, butter, eggs, sugar and...| Recipes from Italy
Make authentic Vitello Tonnato, a Piedmontese cold appetizer of thin veal with a creamy tuna-caper sauce. Perfect make-ahead dish!| Recipes from Italy
Discover how to make Vastasa Salad, a traditional Palermo salad with potatoes, green beans, tomatoes, and Tropea onions.| Recipes from Italy
STEP BY STEP PHOTOS ABOVE!Have a look at my step-by-step photo instructions, variations and tips. That way, you can get it perfect the first time you try it!| www.recipesfromitaly.com
Discover how to make Cotoletta alla Milanese, the authentic Italian breaded veal cutlet! Crispy on the outside and tender inside| Recipes from Italy
Discover how to make authentic Italian taralli at home! Crunchy, ring-shaped snacks from Puglia, perfect with wine, cheese and cured meats.| Recipes from Italy
Discover how to make silky-smooth Budino alla Vaniglia, an authentic Italian vanilla pudding made from scratch with simple ingredients.| Recipes from Italy
STEP BY STEP PHOTOS ABOVE!Have a look at my step-by-step photo instructions, variations and tips. That way, you can get it perfect the first time you try it!| www.recipesfromitaly.com
Scarcella is a traditional Pugliese Easter delicacy. Adorned with sprinkles, this pastry is a beloved treat in Italy in Easter festivities.| Recipes from Italy
Neapolitan Lasagna, a rich, succulent baked dish, typical of the traditional Italian cuisine. Don't miss out! Make it at home now!| Recipes from Italy
Fried breaded zucchini are made of thinly sliced zucchini, first dipped in eggs and then in breadcrumbs and finally fried. Just try them!| Recipes from Italy
Soft Fruit Tart with Yogurt Cream: A light and fluffy Italian-style tart topped with creamy yogurt and fresh seasonal fruit.| Recipes from Italy
Authentic Pasta e Ceci recipe: a classic Italian comfort dish that combines pasta and chickpeas, cooked in a savory broth.| Recipes from Italy
Learn how to make delicious Italian lentil soup with this easy recipe. A traditional dish, hearty, nutritious, and perfect for winter evenings| Recipes from Italy
STEP BY STEP PHOTOS ABOVE!Have a look at my step-by-step photo instructions, variations and tips. That way, you can get it perfect the first time you try it!| www.recipesfromitaly.com
The traditional flavors of Sardinia with Malloreddus alla Campidanese recipe, a great pasta dish with a rich tomato and sausage sauce.| Recipes from Italy
Trofie pasta is a type of Italian pasta made with flour, water and a little bit of salt. They have a characteristic elongated curled shape...| Recipes from Italy
Homemade orecchiette are not difficult to make. Their preparation requires only a little time on your hands and manual skills. Learn how to..| Recipes from Italy
One of the most famous pasta recipe in Italy. With our easy step by step recipe, it's super easy to make fresh fettuccine pasta at home!| Recipes from Italy
This Italian-style shrimp pasta salad with zucchini is light, flavorful, and perfect for summer. Discover how to make this fresh and easy recipe in just 20 minutes!| Recipes from Italy
STEP BY STEP PHOTOS ABOVE!Have a look at my step-by-step photo instructions, variations and tips. That way, you can get it perfect the first time you try it!| www.recipesfromitaly.com
Creamy Artichoke Pasta Recipe is a tasty and light pasta dish typical of Roman cuisine. Made with fresh artichokes, it's quick and easy!| Recipes from Italy
Try this soft and easy Italian apricot cake recipe made with fresh apricots. A light summer dessert, perfect for breakfast or an afternoon treat!| Recipes from Italy
STEP BY STEP PHOTOS ABOVE!Have a look at my step-by-step photo instructions, variations and tips. That way, you can get it perfect the first time you try it!| www.recipesfromitaly.com
Tuna Stuffed Zucchini can be a delicious appetizer or a main dish. You can enjoy them hot just out of the oven or cold for a summer lunch.| Recipes from Italy
Try our refreshing and flavorful tuna pasta salad with green beans, a perfect dish for hot summer days. Quick and easy to make!| Recipes from Italy
Discover how to make Torta Mimosa, a classic Italian dessert filled with diplomat cream and topped with crumbled sponge cake.| Recipes from Italy
There are many ways to make Italian bread crumbs at home. You can use stale bread or breadsticks, crackers or sandwich bread!| Recipes from Italy
Fagioli all'Uccelletto is the Italian name for White Beans in Tomato Sauce recipe. A rich Tuscan dish, made with simple ingredients.| Recipes from Italy
Learn how to make a delicious Italian meatloaf with hard boiled eggs, ham, and spinach. This stuffed meatloaf is perfect for Easter, Sunday lunch, or a make-ahead family dinner.| Recipes from Italy
Discover how to make Uova alla Monachina, a traditional Neapolitan recipe with béchamel-stuffed eggs, breaded and fried to golden perfection!| Recipes from Italy
Explore this traditional casatiello recipe, a savory bread filled with salami and cheese, perfect for Easter celebrations.| Recipes from Italy
Discover the rich flavors of Italian Easter pie with artichokes. A delicious variation of the cassic Torta Pasqualina recipe you will love!| Recipes from Italy
Explore the delicious recipe for uova mimosa, a delightful Italian-style deviled egg appetizer perfect for any occasion.| Recipes from Italy
Italian Easter Cheese Bread (Crescia al Formaggio) is a savory Italian bread made with eggs and cheese. Try this authentic recipe!| Recipes from Italy
Explore the traditions of Ciaramicola cake, a classic Italian Easter dessert that features vibrant red color and delicious meringue.| Recipes from Italy
Create a creamy artichoke risotto recipe that highlights the earthy flavors of fresh artichokes with rich, delicious ingredients.| Recipes from Italy
A simple and refreshing strawberry sorbet recipe made with fresh fruit – the perfect summer dessert in true Italian style.| Recipes from Italy
Learn how to make delicious Asparagus Puff Pastry Baskets with Parmigiano Cream. Perfect for a light lunch or appetizer!| Recipes from Italy
Try the rich and authentic taste of pistachio gelato. Learn how to make this traditional Italian treat at home with just a few ingredients.| Recipes from Italy
Make your own homemade malloreddus, the traditional Sardinian pasta. Learn the secret to crafting these small, shell-shaped delights.| Recipes from Italy
Make a delicious pasta with tuna in just 20 minutes. Enjoy the intense flavor of tomato and the taste of tuna in this classic Italian recipe.| Recipes from Italy
Taste the traditional Italian dish of Pisarei e Fasò with small hand-rolled bread gnocchi with beans, straight from Piacenza!| Recipes from Italy
