Khinkali (Хинкали)are delicious Georgian dumplings. Broth filled meat dumplings mixed with Cilantro and spices. Flavorful comfort food| Peter's Food Adventures
Manti Steamed Dumplings made with ground beef and pumpkin. Popular across Russia, Kazakhstan and Uzbekistan. Delicious with sour cream - Russian Manti| Peter's Food Adventures
Pierogies with Cheese and Potato, an easy family dinner favorite with many variations. An Eastern European dumpling with soft dough| Peter's Food Adventures
Delicious Leftover Thanksgiving Turkey Turnovers with cranberries, swiss cheese and a sprinkle onions. The best turkey leftovers recipe| Peter's Food Adventures
It's so easy to make a delicious turkey broth or turkey stock from leftover holiday turkey - add to rice, soups or stews| Peter's Food Adventures