Caprese salad is a classic Italian salad with juicy tomatoes, mozzarella, basil leaves, and drizzled with olive oil and balsamic vinegar.| Downshiftology
Homemade custard is silky, creamy, and so easy! It's the perfect dessert that you can serve warm drizzled over cake or chilled with berries.| Downshiftology
Roasted cauliflower tossed with za’atar spice, toasted pine nuts, sticky sweet dates, and fresh thyme - the best vegetarian dish ever!| Downshiftology
Learn how to cook lentils perfectly (and not mushy). Lentils are small legumes loaded with plant-based protein and nutrients.| Downshiftology
Huevos rancheros is an authentic Mexican egg breakfast that's hearty, rich in flavor, and a delicious way to start your morning!| Downshiftology
The tastiest mango recipes that make the most of this tropical fruit! Choose from small bites, the best mango drinks, and creative desserts.| Downshiftology
Here's why you want to swap coconut oil for vegetable oil. Vegetable oil is a sneaky little culprit. It’s in virtually everything nowadays. Flip over a package of any processed ...| Downshiftology
This classic, authentic shakshuka recipe is perfect for any meal of the day. It's a combination of tomatoes, onions, spices and poached eggs.| Downshiftology