Hearty, flavorful, and perfect for weekend brunch, this vegan Chicken and sourdough biscuits recipe is straight up comfort food! And is non-vegan approved!| Vegan Yack Attack
Holy moly, it’s already April! Can you believe it? While winter has definitely left the southwest, warm days and cool nights have me craving dishes that are a mix of fresh and crisp, but also| Vegan Yack Attack
Now that the weather is warmer, how many of you have some sourdough discard hanging out in your fridge? Worry not! I’ve made this incredibly delicious and easy recipe for grilled sourdough flatbread!| Vegan Yack Attack
This unconventional pesto is peppery, fresh, and can be used in many ways! Plus, it's nut and dairy-free, so great for friends with allergies, as well. It blew my mind when I first learned that| Vegan Yack Attack
Need another use for lentils? Try out these Air Fryer BBQ Lentil Meatballs! Chewy and flavorful on the inside, while slightly crunchy on the outside, then slathered in your favorite BBQ sauce. I've gotta be| Vegan Yack Attack