This pumpkin spice espresso martini is a fall-inspired twist on the classic espresso martini, with homemade pumpkin syrup and pumpkin spices.| Nomaste Hungry
Croissants baked in an egg and milk batter to golden perfection topped with fresh berries, you just can't get a better breakfast than this.| Nomaste Hungry
This pasta primavera recipe is a plethora of fresh vegetables tossed in a garlic and oil sauce and cooked al dente pasta.| Nomaste Hungry
Classic funfetti blondies made with rainbow sprinkles in a soft sugar cookie batter, baked in a pan to a thick and chewy perfection.| Nomaste Hungry
Coffee flavored cookies with a decadent mascarpone icing on top. These tiramisu cookies take an Italian classic and make it bite size.| Nomaste Hungry
Cheesecake in bar form with no baking required. These no bake cheesecake bars are made with cream cheese, greek yogurt, and a graham crust.| Nomaste Hungry
A 30-minute tuscan chicken recipe made with pan seared chicken breasts in a cream sauce with spinach and roasted peppers.| Nomaste Hungry
This recipe for juicy, tender, pan fried and breaded chicken cutlets in just 20 minutes is the ultimate meal prep recipe.| Nomaste Hungry
This recipe for baked spinach artichoke dip is made with classic ingredients such as chopped spinach, artichoke hearts, and cream cheese.| Nomaste Hungry
Not recipe is easier than making it all in one pan. This is a delicious recipe for a skillet chicken thighs with rice, in just one pan!| Nomaste Hungry
Homemade chocolate dipped strawberries is the ultimate sweet tooth dessert. Sweet chocolate shell over fresh strawberries, perfection!| Nomaste Hungry