This Newfoundland recipe of pan fried cod is a favourite (and for good reason). Fillets are dredged in seasoned flour & fried until golden brown & yummy!| Girl Heart Food®
Easy step-by-step instructions to make traditional Newfoundland salt cod fish cakes. These are comforting and delicious and freeze well!| Girl Heart Food®
Easy instructions to make traditional Newfoundland cod au gratin. Cod is covered in a white sauce, topped with bread crumbs & cheese & baked.| Girl Heart Food®