My take on vegan Nicoise salad (without tuna or eggs) has baby potatoes, green beans, seared tofu, and a caper-shallot dressing.| The New Baguette
Vegan sushi bowls are an easy way to eat all your favorite sushi components, without the extra fuss of rolling.| The New Baguette
These colorful quinoa bowls with roasted cauliflower and chickpeas have the most delicious curried tahini dressing.| The New Baguette