Pinaputok na tilapia is the ultimate seafood dish! Stuffed with tomatoes and onions and baked to perfection, this Filipino-style baked fish is easy to make, tasty, and budget-friendly. Delicious with steamed rice!| Kawaling Pinoy
Baked Salmon with Sweet Chili-Mayo Topping is moist and tasty with a creamy, cheesy crust. Easy to make in minutes and with 6 ingredients!| Kawaling Pinoy
Tilapia with Black Bean Garlic Sauce is quick and easy to make yet delivers big, bold flavors. You'll love the moist fish and the spicy garlicky sauce over steamed rice!| Kawaling Pinoy
Daing na Bangus is one of the best-tasting fish, in my opinion, but it can be a bit cumbersome because of all the bones. Watch the video to learn how to debone and make it easier to eat. Plus, try the simple marinade that makes the milkfish super tasty!| Kawaling Pinoy
Level up your BBQ game with Grilled Tuna Belly! Marinated in a sweet and savory sauce and cooked over hot coals to perfection, it's a sure crowd pleaser. Delicious as an appetizer or main dish!| Kawaling Pinoy