Learn how to make irresistibly flavorful pesto rice with this simple recipe. Perfect for a quick meal or a tasty side dish!| MOON and spoon and yum
This easy and delicious garlic fried rice is a great way to use up any leftover rice you might have in the fridge! Also known as Filipino garlic fried rice or sinangag, it’s a breakfast staple for many Filipinos worldwide but can also be eaten practically any time of the day.| MOON and spoon and yum
Discover Iran’s flavorful Bahgali Polo, a fragrant, fluffy Persian dill rice recipe with herbs and beans. Vegetarian, and gluten-free!| MOON and spoon and yum
Cozy up with this quick, easy, & tasty one pot spicy coconut red lentil dahl that is made with red lentils, coconut milk, tomatoes, garlic, onion and the perfect blend of Indian spices. It makes a most delicious gluten-free, vegan dish served alongside some basmati rice or naan bread! You can make this easy dal in the Instant Pot pressure cooker or on the stovetop! rnrn| MOON and spoon and yum
These delicious roasted cabbage steaks are tender, bursting with flavor, easy to make, and make the perfect weeknight side dish.| MOON and spoon and yum
South America is home to a wide variety of fruits, many of which are not found in other parts of the world. Here are some of the most popular South American fruits!| MOON and spoon and yum