This Butternut Squash Risotto with Kale is the ultimate vegetarian comfort food—made with roasted squash, tender greens, and arborio rice for a hearty, wholesome dinner. Perfect for chilly nights!| The Live-In Kitchen
Crispy tofu nuggets are a vegetarian take on classic chicken nuggets! Baked or fried, they’re kid-friendly, perfect for dipping, and loved by meat eaters too.| The Live-In Kitchen