Make this homemade vodka sauce recipe once, and you'll never need to buy jarred sauce ever again. Ready to serve in under 30 minutes!| Nomaste Hungry
This pappardelle pasta with brown butter and sage is an elevated version of "buttered noodles." Classic, savory, and buttery.| Nomaste Hungry
These pesto pizza pinwheels are the perfect bite for virtually any time of day. Snack, dinner, appetizer, it's the recipe that keeps giving.| Nomaste Hungry
Creamy pesto mixed with al dente orzo pasta and sautéd chicken, it doesn't get much easier and tastier than this!| Nomaste Hungry
Classic eggplant rollatini stuffed with ricotta, mozzarella cheese, and topped with marinara and baked until golden brown.| Nomaste Hungry