Bacon Onion Roly-Poly Pudding is a classic British suet pastry dish which is traditionally steamed and occasionally baked. I've adapted it to cook slightly quicker in the air fryer with no loss of the soft texture, crisp outer or simple but delicious flavours. And no chance of the pot boiling dry whatsoever! This is proper old school comfort food at it's best.| Feast Glorious Feast
Air Fryer Maple Roast Parsnips are a gloriously easy way to up your roast dinner game. Sweet, sticky, and perfectly golden, they’re everything you want from a roasted parsnip with the maple glaze adding a rich sweetness that balances beautifully with their natural earthiness.| Feast Glorious Feast