Seppankizhangu Roast is a delicious recipe cooked with Arbi and simple Indian Spices. It makes a great side dish for rice varieties.| Cakeworkorange
Kovakkai Poriyal is a simple and flavorful vegetable stir-fry often served as a side dish with rice or roti.| Cakeworkorange
Beans Paruppu Usili is a Traditional South Indian Recipe where cooked green beans is combined with a spicy lentil mixture.| Cakeworkorange
Arisi Paruppu Sadam recipe is a traditional South Indian one-pot dish made from rice, toor dal and other simple spices.| Cakeworkorange
Learn how to make a flavorful and protein-packed Soya Chunks Chukka (Soya Pepper Fry) with simple ingredients. Perfect as a side dish or starter, this vegan-friendly recipe is a must-try!| Cakeworkorange
Mushroom Pepper Fry is an easy South Indian dish made with mushroom, fresh aromatic spices and bell peppers in less than 20 minutes.| Cakeworkorange
Instant Pot Tomato Rice involves cooking the rice with a flavorful tomato-based mixture infused with spices and aromatics.| Cakeworkorange
South Indian Style Vendakkai Rice with fresh spices! An easy vegetarian recipe to use okra in. Tastes so good with simple Potato fry or Papad.| Cakeworkorange
Kothamalli Sadam is a traditional South Indian rice dish where cooked rice is mixed with a flavorful paste made from fresh coriander leaves, green chillies, ginger and garlic.| Cakeworkorange
Curry Leaves Rice or Karuveppilai Sadam is a flavourful and easy rice recipe made using fresh curry leaves| Cakeworkorange
Crispy & Delicious Kurkuri Bhindi in Air Fryer is an easy appetizer or side dish with basic Indian Spices, Chickpea Flour(Besan), Rice flour, and Okra.| Cakeworkorange
Soya 65 is a delicious snack dish that is super easy to prepare. This protein-rich snack combines the soft texture of soya chunks with a spicy coating that’s sure to impress everyone| Cakeworkorange