German Poppy Seed Bread (Mohnstriezel) - My Dinner
You don't need to be a pro baker to make this! Sweet yeast dough, honey-poppy filling, simple braiding technique. Step-by-step photos make it foolproof.| My Dinner
You don't need to be a pro baker to make this! Sweet yeast dough, honey-poppy filling, simple braiding technique. Step-by-step photos make it foolproof.| My Dinner
Welcome the New Year with this traditional New Year's pretzel from Germany. This German New Year's bread is made with a light buttery yeast dough that makes the perfect edible gift or breakfast treat. Symbolising| My Dinner
Learn how to make German Gingerbread hearts from scratch with this authentic Lebkuchenherzen recipe. It is easier thank you think!| My Dinner
A tasty simple cookie with an interesting history...| My Dinner
Traditional German weisswurst. Learn how to cook it and the different ways on eating them. A Oktoberfest classic.| My Dinner
Make this heart-shaped pretzels for Valentine's Day. An authentic German pretzel recipe just in a different hape.| My Dinner
Make this authentic German pretzel recipe. Learn about its history and how to serve it. This pretzel recipe is guaranteed to be a winner.| My Dinner
