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This French bread recipe using sourdough starter discard is so easy plus no yeast needed. Check out my tips for a perfect loaf every time!| The Feathered Nester
Start your sourdough baking journey with our step-by-step guide to making a homemade sourdough starter. We have everything you need to know!| The Feathered Nester
This rich sourdough bread pudding with chocolate chips is the perfect way to use bread pudding with sourdough bread—warm, gooey, and delicious!| The Feathered Nester
Sourdough proofing is the secret to artisan bread! Learn tips for bulk fermentation, proofing times, and cold fermentation for perfect sourdough.| The Feathered Nester
Whisk up a vanilla sauce for bread pudding in just 10 minutes! This creamy, floral dessert sauce enhances any sweet treat with a rich, velvety finish.| The Feathered Nester
Make the best soft crust sourdough sandwich bread with our easy no-knead recipe. You'll love our step-by-step instructions + pro-tips for success!| The Feathered Nester
Don’t toss your discard! Try these 18+ delicious and easy sourdough discard recipes for bread, cookies, pizza dough, and more!| The Feathered Nester
We've elevated our easy overnight sourdough bread recipe to include fresh garlic, plus shredded cheese and dried herbs, for an aromatic loaf that smells and tastes absolutely incredible!| The Feathered Nester