This loaded tater tots recipe is the ultimate comfort food! Topped with beef, cheese, and all your favorites for a fun, easy meal or snack.| The Feathered Nester
This salmon pesto pasta is creamy, flavorful, and ready in just 20 minutes! Try this pesto and salmon pasta for an easy yet elegant meal.| The Feathered Nester
Transform sourdough discard into a delicious, yeast-free, soft, and chewy pizza crust. Perfect for a homemade Italian feast.| The Feathered Nester
This old fashioned baked mac and cheese is creamy, cheesy, and made from scratch in just 30 minutes—perfect as a main dish or comforting side.| The Feathered Nester
Shawarma Sauce is a zesty Middle Eastern garlic yogurt delight. Perfect as a chicken dip or a tasty spread for your sandwiches!| The Feathered Nester
Out of Velveeta? Find the perfect Velveeta substitute using ingredients you already have—easy, cheesy swaps for every recipe.| The Feathered Nester
Melt in your mouth Velveeta cheese sauce. Just the right amount of cheesy and creamy. And perfect for dipping in your favorite foods, or for using as a topping on your favorite recipes!| The Feathered Nester
Whisk up a vanilla sauce for bread pudding in just 10 minutes! This creamy, floral dessert sauce enhances any sweet treat with a rich, velvety finish.| The Feathered Nester
Kick off the back-to-school season with a fun and flavorful monkey bread with frozen bread dough! This pizza monkey bread is the perfect crowd-pleaser.| The Feathered Nester
Make this rich and flavorful San Marzano marinara sauce at home using simple ingredients. Perfect for pasta, pizza, or dipping!| The Feathered Nester