New data reveals how hospitality venues are adapting surcharge strategies to protect margins and maintain trust.| Lightspeed
Sydney and Melbourne might be neighbours on the map, but when it comes to dining trends, they’re worlds apart.| Lightspeed
Last year, Australian venues made nearly 70% of their revenue, on average, from catering, takeaway & delivery, special events, merch and meal kits.| Lightspeed
Check out Lightspeed's POS blog for ideas on how to run your retail business, whats trending in the restaurant industry, and eCommerce news| Lightspeed
Nicole Buisson, APAC MD at Lightspeed, breaks down Lightspeed’s 2025 report and what it reveals about the future of hospitality.| Lightspeed