Yes, the mojito is the drink famosísimo de Cuba a couple of islands over, and yes this is a real-deal mojito recipe from a Cuban neighbor.| Familia Kitchen
Cuban food is known for its depth of flavor & use of rice, beans, yuca and other ingredients with Spanish, indigenous, African & Asian roots.| Familia Kitchen
This Cuban beef picadillo recipe is an authentic, hearty favorite family recipe submitted by Ana Osadzinski (Colet), a Cuba-born abuela.| Familia Kitchen
This ropa vieja recipe is from Ana Osadzinski (Colet), one of our favorite Cuban cocinera abuelas. Key to the depth and richness of this traditional Cuban dish is the seasoning.| Familia Kitchen
Mojo is a simple mix of garlic and olive oil that goes well with almost everything: grilled meats, fried yuca and, of course, crispy tostones.| Familia Kitchen