This flavor-packed vegan banh mi sandwich has roasted marinated tofu and mushrooms, plus crunchy quick-pickled vegetables.| The New Baguette
Wanna incorporate more tempeh into your cooking? Read on for helpful tips and 9 of my go-to vegan tempeh recipes.| The New Baguette
These vegan crispy tofu sushi rolls have raw carrots and cucumbers, quick-pickled onions, and spicy mayo. No special equipment needed!| The New Baguette
Looking for a plant-based alternative to a pulled pork or brisket sandwich? You’re gonna love this saucy barbecued tempeh.| The New Baguette
This vegan tempeh banh mi sandwich features quick-pickled carrots and onions, paper-thin cucumbers, and cilantro.| The New Baguette
The meal prep-friendly marinated tofu slices in this sandwich [almost] rival the convenience of store-bought cold cuts.| The New Baguette