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Learn how to make elote en vaso (corn in a cup) with this easy recipe for layers of corn with Mexican cream, lime juice, cotija cheese, and spices.| Allrecipes
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This garlic toast recipe is packed with flavor thanks to a delicious combo of garlic, oregano, and mozzarella. A tasty addition to any Italian meal!| Allrecipes
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This French toast casserole is an easy overnight option for a weekend or holiday breakfast. You do all the work the night before and bake the next morning!| Allrecipes
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This recipe for thinly sliced pork chops features a seasoned cracker crumb coating that gets golden and crispy while the pork stays tender and juicy.| Allrecipes
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This espresso martini with Baileys Original Irish Cream is as easy as 1, 2, 3. Impress your guests with this fancy cocktail at your next dinner party!| Allrecipes
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Grilled salmon with a simple soy sauce and brown sugar marinade. The sweet-salty flavors in the marinade complement the rich salmon fillets perfectly.| Allrecipes
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This chicken bake offers the same flavors as chicken Parmesan but without breading and frying for an easy, irresistibly saucy and cheesy meal.| Allrecipes
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Béchamel sauce is a creamy French white sauce that's used in many dishes from lasagna to moussaka. It's also a base used to make a variety of cheese sauces.| Allrecipes
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This Wendy's chili recipe tastes just like the yummy one served at the restaurants. The generous batch simmers up in about an hour and freezes well.| Allrecipes