Our Chefs Whether you’re looking for chefs from the US, Australia or the UK; feel free to browse through and find out more about what they bring to the table. Chef’s Pencil uses only the most experienced chefs who are certified experts in the culinary arts. Our chefs are happy to share their insights with...Read More| Chef's Pencil
Canada's gastronomic symbol, Maple syrup has a rich, decadent, complex flavor. It can be difficult to replace it when you run out of it. But you can find| Chef's Pencil
It has a creamy texture and a distinct flavor. It’s very versatile and cheese addicts simply cannot go without a little chèvre. Yes, goat's cheese is one| Chef's Pencil
You probably know that feta cheese originates in Greece. It is actually Greece’s favorite cheese and it's a component of the famous Greek salad. It’s even| Chef's Pencil
Mamma mia, you are out of mascarpone but you want to make a tiramisu! Now what? So the unimaginable has happened! You get the urge for a famous tiramisu| Chef's Pencil
Cornstarch is a powder obtained by removing the outer bran and germ of corn. With the power to absorb liquid, one of cornstarch's many uses in the kitchen| Chef's Pencil
