Pistachio Butter Cookies (2 coating variations) - Vintage Kitchen Notes
These pistachio cookies are buttery, sensationally nutty, with a hint of lemon. They almost melt-in-your-mouth, and make great holiday gifts.| Vintage Kitchen Notes
These pistachio cookies are buttery, sensationally nutty, with a hint of lemon. They almost melt-in-your-mouth, and make great holiday gifts.| Vintage Kitchen Notes
These Chocolate Almond Snowball Cookies have a melt-in-your-mouth feel that makes them irresistible.| Vintage Kitchen Notes
Soft and chewy, amaretti are gluten-free almond cookies made with few ingredients, airy, and perfect for Easter or with a cup of your favorite drink.| Vintage Kitchen Notes
Soft, chewy, and delicious, these cookies are a one-bowl recipe full of sweetness from the chocolate chips and crunchiness from the almonds.| Vintage Kitchen Notes
Macaroons are a type of cookie made with almonds and egg whites. They have a rich, nutty flavor and chewy texture. We drizzle them with chocolate for a flavor combination that will make you swoon.| Vintage Kitchen Notes
