From soups to sides to main dishes, these delicata squash recipes will inspire you to bring this vegetable to your table all season long.| Crazy Laura
Sweet, tart, salty and spicy, these crispy agrodolce brussels sprouts will become your new go-to holiday staple.| Sandra Valvassori
Full of flavour and wow-factor, this sweet potato gratin with sage is a delicious twist on the traditional potato au gratin.| Sandra Valvassori