Traditional Chocotorta cake from Argentina. It's an icebox dessert of chocolate wafers layered with a dulce de leche and sour cream filling.| Vintage Kitchen Notes
A chocolate layer cake filled and frosted with dulce de leche and meringue. A stunner! And a birthday cake you'll love.| Vintage Kitchen Notes
Pandoro is a golden Italian sweet bread. A holiday classic, it is baked in a star-shaped pan and dusted with vanilla sugar before eating.| Vintage Kitchen Notes
The easiest 1-ingredient recipe for Homemade Dulce de Leche (a fabulous sweet caramel-like spread) that requires only 2 steps.| Vintage Kitchen Notes