Dry cabbage and potato curry is a quick & easy sabzi that tastes great with lentils and roti. A simple Indian vegan lunch for hungry times!| Indian Ambrosia
This dry moong dal recipe is nutritious, full of flavor and easy on the stomach. Made with a few, readily available ingredients!| Indian Ambrosia
This dry aloo sabzi (dry potato curry) makes for a simple but very tasty Indian lunch. Serve with home cooked roti or puri and dal (lentils).| Indian Ambrosia
Bharwa shimla mirch: small green Indian capsicum filled with a spicy potato filling and baked in the oven. Easy & delicious vegan recipe!| Indian Ambrosia
This aloo palak recipe is a delicious and healthy Indian vegan curry that can be enjoyed with roti and a salad. Easy to make, good to eat!| Indian Ambrosia
This mixed vegetable curry recipe is PERFECT for weeknights. A simple and healthy vegetarian/vegan sabzi that comes together effortlessly!| Indian Ambrosia
Bhindi fry is an easy Indian style okra recipe that is simple to make and delicious to eat. Sliced okra is stir fried in a masala made of onions, tomatoes and spices and a dash of ketchup for a dry sabzi that tastes yum with some warm Indian bread.| Indian Ambrosia
Bhindi Sabzi is an easy okra stir-fry that requires just a few simple ingredients. It is vegan, gluten-free and can be put on the table in 30 minutes!| Indian Ambrosia