But I’ll tell you now. It is the lowly, humble, under noticed plantain. The members of the Plantago genus are everywhere, and offer many gifts.| Insteading
By Carey Gillam Call it a MAHA moment. At least a dozen US states – from traditionally conservative Oklahoma to liberal-leaning New York – are rushing to pass laws outlawing commonly used dyes and other chemical additives in foods, citing a need to protect public health.| The New Lede
FDA protects consumers from harmful exposure to chemicals in food that would have an adverse impact on human health.| U.S. Food and Drug Administration
Cooking with essential oils? Learn how to use them safely and deliciously in your kitchen—tips, ideas, and more!| Schisandra & Bergamot
FDA regulations require evidence that a color additive is safe at its intended level of use before it may be added to foods.| U.S. Food and Drug Administration
There are many different types of sweeteners, sometimes called sugar substitutes. Learn the differences between the sweetening ingredients.| U.S. Food and Drug Administration