Pappardelle pasta is a wide, flat pasta is perfect for holding rich sauces, making it a favorite in Italian cuisine.| Cooking My Dreams
Thick handmade Pici pasta served with abundant spicy garlic tomato sauce. It's just like the one you can find in any Trattoria in Tuscany!| Cooking My Dreams
An easy and extensive guide on how to make ravioli pasta. Here you can find step-by-step instructions and tips to master perfect ravioli.| Cooking My Dreams
Ragu is one of the most traditional italian pasta sauces. This is the Tuscan version of the more famous Bolognese. Just like my family makes it.| Cooking My Dreams
The ultimate guide to make fresh egg pasta and semolina pasta from scratch in 10 different shapes, even without a pasta machine!| Cooking My Dreams
Making handmade Strozzapreti Pasta is so easy and satisfying. It has a unique twisty shape, from rolling the pasta between your hands.| Cooking My Dreams