Doña Felipa’s Puerto Rican Arroz con Gandules – Familia Kitchen
Arroz con gandules or rice with pigeon peas is a favorite Puerto Rico Christmas dish. When Doña Felipa is cooking, it's requested year-round.| Familia Kitchen
Arroz con gandules or rice with pigeon peas is a favorite Puerto Rico Christmas dish. When Doña Felipa is cooking, it's requested year-round.| Familia Kitchen
A delicious everyday dish from Mexican abuela cook Gollita: her beloved everyday rice, flavored with cumin, sauted onion & tomatoey recaudo.| Familia Kitchen
Cuban food is known for its depth of flavor & use of rice, beans, yuca and other ingredients with Spanish, indigenous, African & Asian roots.| Familia Kitchen
I call pastelón lasagna’s cousin. My Puerto Rican husband calls it a medley of everything he likes layered in between sweet plantains.| Familia Kitchen
