Inspired by a Panera classic, this Thai chicken salad is made with loads of veggies and juicy chicken topped with a spicy peanut dressing.| Simply Whisked
With a few simple ingredients, you can turn a few cans of crushed tomatoes into decadent and creamy vegan tomato soup without heavy cream.| Simply Whisked
You don't need cheese or milk to make creamy scalloped potatoes. These vegan scalloped potatoes are baked in a creamy sauce until tender.| Simply Whisked
This hearty garbanzo bean soup is easy to make and filled with flavorful vegetables and chickpeas (garbanzo beans) simmered with savory herbs| Simply Whisked