This bright, sweet Strawberry Syrup is made with just fresh strawberries, sugar, and water—no artificial flavors or colors. Just lovely stirred into cocktails or sparkling water for a fruity twist.| Vanilla Bean Cuisine
This Turmeric Latte is delicious, soothing, and so easy to make. Just whisk turmeric, ginger, cinnamon, and honey into almond milk and heat!| Vanilla Bean Cuisine
This Apple Cider Bourbon Cocktail combines apple cider, bourbon and lemon juice with an easy ginger simple syrup for an elegant fall cocktail.| Vanilla Bean Cuisine
This Strawberry Blueberry Banana Smoothie recipe is packed with berries and creamy banana. Perfect for a healthy breakfast, snack, or dessert.| Vanilla Bean Cuisine
Lemony Almond Flour Muffins are gluten-free with a moist crumb and a lightly sweet, nutty, and lemony flavor. And delicious with lemon glaze!| Vanilla Bean Cuisine
Sweet Cherry Compote is bursting with vibrant cherry flavor and can be used to top ice cream, yogurt, pancakes and more. Easy to make too!| Vanilla Bean Cuisine
This Apple Cinnamon Granola is packed with pecans, old-fashioned oats, dried apples, and cinnamon. Easy-to-make, and gluten-free!| Vanilla Bean Cuisine
This Pumpkin Seed Granola is packed with almonds, pecans, old-fashioned oats, honey, and spiced with ginger and cinnamon. Easy and delicious!| Vanilla Bean Cuisine
These Oeufs Cocotte (Baked Eggs) are a decadent pleasure to eat. A Boursin cream sauce and a bed of buttery sautéed mushrooms and leeks adds tons of flavor, not to mention elegance!| Vanilla Bean Cuisine
Made with a homemade vanilla bean simple syrup, this Vanilla Latte is sweet and creamy with just the right amount of vanilla. Great for both hot and iced lattes!| Vanilla Bean Cuisine
Using a real vanilla bean to make this homemade Vanilla Simple Syrup gives you a warm, sweet vanilla flavor that beats store-bought versions every time. Try this in your favorite coffee or cocktail!| Vanilla Bean Cuisine
This St. Germain Spritz is a light, floral twist on the classic Aperol Spritz—so elegant but refreshingly simple. Perfect for brunches, warm evenings, and summer cocktails.| Vanilla Bean Cuisine
This creamy cold crab dip is an easy but elegant appetizer that your guests will devour— no baking required and done in 15 minutes!| Vanilla Bean Cuisine
This easy sautéed Asparagus and Mushrooms recipe is packed with savory flavor from garlic, red onion, and thyme. A quick and elegant veggie side dish perfect for spring dinners.| Vanilla Bean Cuisine
This Garlic and Herb Compound butter is packed with fresh garlic and fresh herbs, and transforms even simple dishes into something extraordinary. Try it on steamed vegetables or seared steak!| Vanilla Bean Cuisine
Vin Chaud, or mulled wine, is perfect for winter nights. Red wine sweetened with brown sugar and spiced with citrus, cinnamon, and ginger.| Vanilla Bean Cuisine
A creamy blue cheese dressing sets this Endive Salad apart. Tangy, bold, and the perfect pairing for endive, juicy pears and toasted walnuts.| Vanilla Bean Cuisine
Rich, decadent, and creamy, this French Hot Chocolate is for the serious chocolate lovers out there. Best of all, you can make this dreamy beverage in under 10 minutes.| Vanilla Bean Cuisine
This easy Cherry Danish recipe features puff pastry filled with sweet cream cheese and fresh cherries. Delicious for breakfast or dessert!| Vanilla Bean Cuisine
This no-fail Crab Quiche recipe uses my classic egg custard base and features tender lump crab meat with fresh asparagus and gruyère cheese.| Vanilla Bean Cuisine
Tomatoes Provencal are the perfect summer side dish! Ripe tomatoes stuffed with herby Provencal crumb topping, then baked until crispy.| Vanilla Bean Cuisine
This Healthy Honey Mustard Dressing has four ingredients, and comes together in just minutes. Delicious on salads or as a dip for veggies!| Vanilla Bean Cuisine
Apple Cider Vinegar Salad Dressing requires just 5 ingredients, and can be made in minutes. Delicious on salads or as a marinade!| Vanilla Bean Cuisine
These Corn Tortilla Quesadillas are cheesy and delicious. Filled with spinach, black beans, and caramelized onions for big flavor!| Vanilla Bean Cuisine
Luscious vanilla pastry cream makes a decadent filling for French pastries, and is a fantastic accompaniment to fresh berries and stone fruit.| Vanilla Bean Cuisine
These chewy Snickers cookies are loaded with the gooey caramel, milk chocolate, and crunchy peanuts you love. So easy to make!| Vanilla Bean Cuisine
This super-creamy Mango Avocado Smoothie gives you tropical vibes from the comfort of your kitchen. This recipe has the prefect flavor balance—and trust me, it’s hard to get right.| Vanilla Bean Cuisine
This creamy Tahini Yogurt Sauce gives roasted vegetables, green salads, and grain salads the flavor boost you didn’t know you needed.| Vanilla Bean Cuisine
This Beet Salad with Feta combines roasted beets with citrusy orange slices, crunchy walnuts, and salty feta cheese, then tops it all with a balsamic vinaigrette.| Vanilla Bean Cuisine
This Cream of Crab Soup is bursting with lump crabmeat and full of Maryland flavor, thanks to Old Bay Seasoning.| Vanilla Bean Cuisine
This creamy, savory, earthy Black Garlic Chicken dish may just become your new favorite dinner. And, it can be made in under 30 minutes!| Vanilla Bean Cuisine
This Apple Strawberry Smoothie requires only four ingredients, and can be made in minutes. Bright, colorful, and so refreshing!| Vanilla Bean Cuisine
This dairy-free Strawberry Banana Smoothie still is plenty creamy and delicious. The perfect morning or afternoon pick-me-up!| Vanilla Bean Cuisine
