Everything You Need to Know About Tofu - Connoisseurus Veg
This handy guide will tell you everything you need to know about tofu, including what it is, what the various types are, and how to cook it!| Connoisseurus Veg
This handy guide will tell you everything you need to know about tofu, including what it is, what the various types are, and how to cook it!| Connoisseurus Veg
Tofu scramble with the works! This savory vegan breakfast is packed with flavor and loaded with crispy potatoes, juicy red bell peppers and hearty kale.| Connoisseurus Veg
This vegan taco pasta is loaded with Tex-Mex spices, black beans, veggies, and rotini, all tossed in a rich, dairy-free cheese sauce.| Connoisseurus Veg
This barbecue tempeh salad is incredibly satisfying, packed with protein, and totally scrumptious. It comes together in just 15 minutes!| Connoisseurus Veg
These creamy mashed red potatoes are seasoned up with mellow roasted garlic, zesty chives, and fresh dill! Serve them plain or smothered in gravy.| Connoisseurus Veg
This vegan sun-dried tomato pasta is smothered in a rich and creamy cashew sauce and flavored with garlic and a touch of white wine.| Connoisseurus Veg
This flavor-packed baked tofu is soaked in a marinade of zesty lemon juice, zippy garlic, and savory herbs, then baked to perfection.| Connoisseurus Veg
This scrumptious corn pasta features a creamy white wine sauce, fresh basil, and sweet corn. Easy to make and perfect for a summer dinner.| Connoisseurus Veg
This vegan cacio e pepe is creamy, delicious, and packed with peppery flavor! It's a super simple pasta dish that comes together in a flash.| Connoisseurus Veg
This five-spice tofu stir-fry features crispy tofu, crunchy veggies, and a sweet-savory sauce. Such a scrumptious and easy vegan dinner!| Connoisseurus Veg
You're just three minutes away from this decadent, chocolate chip studded, vegan vanilla ice cream topped, single-serving pumpkin mug cake!| Connoisseurus Veg
Made with pasta, veggies and fresh herbs, a big bowl of this vegetable noodle soup is the perfect meal to warm you up on a cold winter day!| Connoisseurus Veg
Beans and pasta are served up in a garlicky tomato base to create this cozy and comforting vegan pasta e fagioli.| Connoisseurus Veg
This cozy lemon orzo soup is the perfect way to warm up! Bursting with juicy mushrooms, tender veggies and zippy flavor, easy to make, and naturally vegan.| Connoisseurus Veg
This vegan gnocchi soup is made with spinach, veggies, and a creamy white wine base. It's so comforting and incredibly easy to make!| Connoisseurus Veg
This vibrant chickpea kale soup is made with a creamy blended broth, juicy tomatoes. It's absolutely delicious, and super easy to whip up!| Connoisseurus Veg
Comforting, loaded with flavor, and hearty enough for a meal, this crave-worthy chickpea soup can be on the table in just over 30 minutes!| Connoisseurus Veg
This chickpea noodle soup is comforting, delicious, and so easy to make. A bowl of this is the perfect way to warm up on a chilly day!| Connoisseurus Veg
This smoky and spicy harissa pasta is a flavor-packed meal made with fire roasted tomato sauce, Mediterranean spices, chickpeas, and spinach.| Connoisseurus Veg
My eggplant ragù is hearty, rustic, and full of flavor! Serve it over a bed of creamy polenta for a cozy weeknight dinner that feels gourmet.| Connoisseurus Veg
Rich and creamy, super savory, and oh so comforting! This cozy white bean soup is packed with flavor and hearty enough for a meal.| Connoisseurus Veg
My lentil kale soup is hearty, healthy, and so tasty! It's easy to make, and a delicious way to get your greens!| Connoisseurus Veg
This green minestrone soup is made with veggies like zucchini, spinach, green beans and peas, along with pasta and beans in a pesto broth.| Connoisseurus Veg
This spicy three bean soup is packed with flavor, hearty enough to stand alone as a meal, and so delicious you’ll keep coming back for more!| Connoisseurus Veg
These puff pastry wrapped asparagus spears make perfect party appetizers. They're easy to make and absolutely scrumptious!| Connoisseurus Veg
Crispy pan-fried tofu, veggies and sweet potato chunks are simmered in a peanutty Thai-spiced coconut curry sauce to create this vegan massaman curry.| Connoisseurus Veg
With tender broccoli florets, a creamy texture, and zippy cheesy flavor, you'll never miss the dairy in this vegan broccoli cheddar soup!| Connoisseurus Veg
Two ingredients are all you need to make this cashew cream! It whips up in minutes and is the perfect vegan substitute for cream in your favorite recipes.| Connoisseurus Veg
Roasted radishes have tender insides, crispy edges, and a mellow, buttery flavor. Best of all, you only need three ingredients to make them!| Connoisseurus Veg
This vegan dill pasta is served with peas and asparagus, and smothered in a rich and creamy sauce that you'd never guess was dairy-free.| Connoisseurus Veg
This luscious kale pasta is made with linguine and garlicky sautéed kale in a silky sauce that you'd never guess was dairy-free!| Connoisseurus Veg
Tender spring asparagus pieces are simmered up in a creamy dill-seasoned white bean base to make this hearty and flavorful vegan soup!| Connoisseurus Veg
Trimming asparagus before cooking is essential! Follow the easy steps in this post to learn how to trim asparagus perfectly, every time.| Connoisseurus Veg
This vibrant couscous soup is made with veggies, chickpeas, and pearl couscous in a spiced tomato broth. It tastes like a big bowl of comfort!| Connoisseurus Veg
