Potatoes have been a staple at dinner tables for centuries. As a crop, it grows quickly and in abundance, resulting in an inexpensive product that most families can easily afford. There are numerous types of potatoes, each with its own distinct flavors and textures. We took a deep dive into scores of cooking websites to […]| Kitchen Seer
Whether you're mashing up some potatoes, preparing that perfect potato salad, or just tossing them with some butter and salt, boiled potatoes are sure to satisfy when properly cooked. But how long should you boil your potatoes? We've studied countless recipes, and here's what we've found. Size is the most important factor in determining how […]| Kitchen Seer
Discovering the correct cookware for the culinary task is an essential part of the cooks' journey. Using the best cookware option for the recipe sometimes will turn an ordinary dinner into something extra special. If you are a home cook, you may have wondered which pots are the best for boiling potatoes? We've researched this […]| Kitchen Seer
One of the most universally loved ingredients for a side dish is the potato. You can do so many different things with this one amazing vegetable. A great way to cook them is to roast them. This can get them crispy and delicious, but there is some debate about whether or not the potatoes need […]| Kitchen Seer
Mashed potatoes are a tasty and traditional side for countless types of meals. They're relatively cheap, simple to make, and highly customizable. However, just because they're relatively easy to make doesn't mean that things can't go wrong. There are so many different textures that you can get when making mashed potatoes, like lumpiness, that it's […]| Kitchen Seer
Mashed potatoes are one of those side dishes that tastes best when it’s fresh. However, that doesn’t mean leftover mashed potatoes are doomed to be drab. Indeed, many reheating techniques could help your mashed potatoes taste more, well, tasty! So, if you’ve got some leftovers lying in your fridge, you should check out the research […]| Kitchen Seer
Mashed potatoes may never be a "center stage" meal, but they sure are a reliable "sidekick." While most families have no issues clearing their mashed potatoes at dinner, there may be occasions where you have extra taters on your hands. If you're planning to keep some mashed potatoes for leftovers, you may be wondering how […]| Kitchen Seer
Did you know there are many different types of potatoes? It's essential to know the various kinds when you want to use them. Otherwise, the dish won't come out well. Are there any differences between a yellow potato and a Yukon Gold? If you want to go over the differences, let's take a look! Generally, […]| Kitchen Seer
Boiling potatoes is an easy way to get them ready for your favorite side dish. But how do you know when they are done boiling? Let's take a look at a simple way to test if your potatoes are boiled. Potatoes are done boiling when they are tender all the way through. To test this, […]| Kitchen Seer
Would you like to know what the best potatoes for potato salad are? Well, we have researched this question and have answers for you. It is helpful to know this so you can make the best potato salad possible! Red potatoes are best for potato salad because their reduced starch content allows them to keep […]| Kitchen Seer
Who doesn't love mashed potatoes? Whether you make them for the holidays or once or twice a week for dinner, there is nothing like the taste of creamy homemade mashed potatoes. Although they are always a fan favorite, it's often difficult to gauge how many potatoes you need to make enough mashed potatoes to go […]| Kitchen Seer
A wonderful and savory pot roast is a fantastic Sunday dinner. Pot roast is such a well-known dish in America; there are hundreds of recipes on the internet. But have you ever experienced a pot roast with mushy potatoes or even hard potatoes? Yikes! So what IS the best potato for pot roast? We’ve done […]| Kitchen Seer
If you're new to preparing fries, there's a lot of methods you will come across. One that might have caught your eye is blanching. What does blanching mean? Does it help in making the perfect batch of fries? If that's what you're wondering, let's find out! There are many benefits to blanching your French fries […]| Kitchen Seer
