Eggs Piperade - Mrs Jones's Kitchen
Piperade is a Basque dish made with onions, bell peppers/capsicums and tomatoes. Adding eggs makes it into a protein filled easy lunch.| Mrs Jones's Kitchen
Piperade is a Basque dish made with onions, bell peppers/capsicums and tomatoes. Adding eggs makes it into a protein filled easy lunch.| Mrs Jones's Kitchen
This chickpea and pumpkin curry with spinach, in a spiced coconut milk and peanut sauce is rich, creamy and comforting, and makes an easy vegetarian weeknight dinner!| Mrs Jones's Kitchen
These savoury palmiers made with crispy puff pastry filled with a sunflower seed and pepper/capsicum pesto are a fun and tasty baby led weaning finger food. They also make a delicious canapé!| Mrs Jones's Kitchen
Naturally sweetened with banana and pear, these muffins make a handy portable snack for baby led weaning, and a delicious healthy snack for toddler, kids - and adults!| Mrs Jones's Kitchen
