Flaky, buttery, and full of flavor, these sourdough discard biscuits are quick to make and the best way to use up extra starter. These biscuits are super easy, and use 1/2 cup sourdough discard.| Eat Dessert Snack
Make the best 4 ingredient guacamole in just minutes! Fresh, creamy, and irresistibly simple—perfect for tacos, parties, or healthy snacking| Eat Dessert Snack
Pizza sauce using tomato paste is thick, rich, and perfect for homemade pizza. Ready in 5 minutes and full of bold, customizable flavor—no cooking required.| Eat Dessert Snack
These are New Mexican green chile chicken enchiladas with hatch valley chile peppers, salsa verde, cream cheese, chicken, and navy beans.| Eat Dessert Snack
It's so easy to make homemade chicken taco seasoning for chicken! Classic latin spices like cumin, chili, and garlic are the base of the mix.| Eat Dessert Snack
SUPER easy instant pot black beans, no soaking required! Basic spices like salt, pepper, bay leaves, a bit of cumin, and chicken bouillon make these taste amazing.| Eat Dessert Snack
