Vegan pumpkin cinnamon rolls - soft, fluffy pumpkin flavoured rolls with pumpkin spice brown sugar filling & maple cream cheese glaze.| Domestic Gothess
Vegan challah bread - this vegan water challah is made without eggs but is still wonderfully soft, fluffy and flavourful.| Domestic Gothess
Vegan brioche - this vegan version of the classic French bread is made with aquafaba instead of eggs. It is wonderfully soft, fluffy, rich & full of flavour| Domestic Gothess
Vegan wholemeal maple cinnamon rolls - incredibly good sticky cinnamon buns flavoured with maple syrup that just so happen to be vegan too!| Domestic Gothess
Vegan Belgian buns - these glazed lemon and sultana buns with icing and a glace cherry are soft, sticky and utterly moreish!| Domestic Gothess
Vegan pumpkin pecan babka - this sweet, sticky loaf is full of the flavours of Autumn and is addictively good!| Domestic Gothess
Vegan cinnamon rolls - these delicious cinnamon rolls are made using the tangzhong method which makes them incredibly soft, fluffy & moreish.| Domestic Gothess
Vegan chocolate babka - this amazing vegan chocolate swirl bread consists of a soft, brioche-like dough swirled with a rich chocolate filling.| Domestic Gothess