Your choice of wood can mean the difference between smoky deliciousness and bitter disappointment. So, what can you expect to get from smoking Cherry wood?| The Woodwork Place
Your choice of smoking wood can give meat a mild sweet flavor — or even a strong bitter taste. But, what flavor can you expect to get from Mulberry wood?| The Woodwork Place
Does it really matter if smoking wood has been kiln-dried? Or should you avoid cooking with this specially heat-treated timber?| The Woodwork Place
Hickory, Oak, and Mesquite. Every single one of those smoking woods goes great with meat. But, what flavor can you expect from smoking meat with Walnut wood?| The Woodwork Place
If you’re serious about BBQ, then you need to be serious about your choice of smoking wood. So, what kind of flavor will you get from smoking plum wood?| The Woodwork Place
Different types of wood will give meat different flavors, and some can be more aromatic than others. So, what kind of flavor can you expect from peach wood?| The Woodwork Place