Our chicken piccata meatballs are loaded with briney capers and zesty lemon and served over buttery pasta with even more lemons and capers.| The Pasta Twins
Fennel sausage pasta is made with sweet Italian sausage in an aromatic tomato sauce, seasoned with fennel to enhance the unique anise flavor.| The Pasta Twins
Made with just cheese and black pepper, this bucatini cacio e pepe will give you a luxurious and creamy pasta dish worthy of Roman gods.| The Pasta Twins
We've combined two beloved Italian dishes—pizza and pasta—creating an extra-cheesy, wonderfully zesty baked pasta with our pizzaiolo pasta.| The Pasta Twins
This chicken bacon ranch pasta pairs the classic flavors you love - pan seared chicken and crispy bacon - with a lighter, ranch sauce.| The Pasta Twins