If your peanut butter is getting close to expiring, then freezing it is a great way to make it last longer. But how long does it take for a jar of peanut butter to completely freeze? We did the research to bring you the answer. Depending on the size of your peanut butter jar, on […]| Kitchen Seer
Peanut butter sandwiches are a simple home lunchtime favorite, but they can also be a gourmet delight. But if you want to save your peanut butter sandwich for later, does it need to be refrigerated? Let's take a look below. The concern with not refrigerating a peanut butter sandwich is the bread molding. However, a […]| Kitchen Seer
Peanut butter and peanut butter spread may seem like the same thing, but there are subtle differences. It may not seem like a big deal, but if you're a fan of either, you'll want to know the facts. Let's take a look at the difference below. Peanut butter is a paste made from ground dry […]| Kitchen Seer
Peanut butter is no different than any food; it needs to be stored properly. But what is considered proper storage for peanut butter? Can it be in the heat without spoiling? Let's take a look at how to store peanut butter and the signs that it has gone bad. If peanut butter isn't stored in […]| Kitchen Seer
When visiting the grocery store, you encounter so many options. You might find something, purchase it, and leave satisfied with how it tastes. Almond butter is a product that might have left you feeling this way. But, it could have left you wondering, can you bake with almond butter? We have the answer! Almond butter […]| Kitchen Seer
Coconut oil is increasing in popularity in the world of cooking oils. Because of its potential health benefits, many people are trying to find ways of incorporating coconut oil into their diets. Have you ever wondered if you could bake with coconut oil? Do you need to melt down before using it in baking? We […]| Kitchen Seer
Butter is a very common cooking companion; it is a dairy product made from fat and protein components of milk or cream. Are you thinking about how to incorporate butter into your next dish? We've researched all about butter and will discuss everything from storage to melting points below! Butter is not a water-soluble product. […]| Kitchen Seer
As many consumers switch to almond butter as a tasty alternative to peanut butter, questions often arise about the best ways to keep it creamy and moist. But what factors contribute to almond butter going dry in the first place? And how can you make it creamier after you make or purchase it? We have […]| Kitchen Seer
Melting chocolate can be confusing when first learning how. There are several ways to melt chocolate and some differences in how to make it. Some variations, like whether you melt your chocolate in the microwave or on the stove, won't change your result very much. While other methods, like adding butter or oil, will give […]| Kitchen Seer