Baked Chimichanga is an easier version of your favorite Mexican restaurant dish. Made with shredded chicken, refried beans, cheese, & salsa.| Megan vs Kitchen
These 5-ingredient Creamy Chicken Taquitos are crispy, cheesy, and full of flavor. You can bake or fry them depending on your mood.| Megan vs Kitchen
Shredded Chicken Quesadillas| meganvskitchen.com
These 20-minute Rotisserie Chicken Tacos are the ultimate easy weeknight dinner—packed with flavor, quick to make, and always a hit.| Megan vs Kitchen
Easy thinly sliced chicken breast is perfect for salads. They take 15 minutes to make, are the right portion size, and are perfectly seasoned.| Megan vs Kitchen
These are the best pulled chicken quesadillas! They have sautéed onions, bell peppers, chicken, Oaxaca cheese, and a quesadilla spice blend.| Megan vs Kitchen
Spice up your taco game with homemade beef taco seasoning! This mix is perfect for one pound of ground beef.| Megan vs Kitchen