Vegan Cranachan recipe: if you've ever wondered if you can veganise this rich, creamy Scottish dessert, then wonder no more! Oats, raspberries, whipped dairy-free cream and whisky combine to make this luscious dessert! What is| Sweeter Than Oats
Whether you have made your own vegan haggis, or bought one for Burn's night, chances are you'll have some leftover. Try my delicious haggis fritters, with a crisp oatmeal coating, and a melting middle. These might just help with a Burns Night hangover!| Sweeter Than Oats
Looking for a delicious vegan haggis idea for Burns Night? My easy recipe is made with wholesome plant-based ingredients and packed with flavour| Sweeter Than Oats