How to Make Hot Pot Broth – China Sichuan Food
How to make hot pot broth at home, two versions included. When it becomes cooler and cooler, I am happy with the fact that I can eat hot pot including my favorite spicy hot pot,| China Sichuan Food
How to make hot pot broth at home, two versions included. When it becomes cooler and cooler, I am happy with the fact that I can eat hot pot including my favorite spicy hot pot,| China Sichuan Food
Marinated tofu (卤汁豆腐 or 蜜汁豆腐) is a famous Chinese snack, using tofu. Sometimes, it is called as tofu bacon. The tofu is firstly deep-fried and then with a thick sauce, either sweet, savory or even| China Sichuan Food
Bite-size red braised pork ribs (Hong Shao Pai Gu) can be good food for parties because they can be finished in a larger batch. And more importantly, it is not so fatty as red braised| China Sichuan Food
Chairman's Red braised or red cooked pork belly (红烧肉)is one of the most famous Classic Chinese dishes from Hunan cuisine. It is extremely comforting because of the strong flavor and bright red color. In china,| China Sichuan Food
