Acorn squash egg in a hole with hot honey and thyme is the perfect portioned breakfast that is both delicious and beautiful to look at.| Brunch & Batter
Bright, zesty, bite-sized, and oh-so portable! These lemon poppy seed mini muffins are perfect for snacking, brunch, or on-the-go treats.| Brunch & Batter
Spiced with vanilla and a touch of cinnamon, this Sweet Vanilla Dutch Baby Pancake is easy to make at home.| Brunch & Batter
This elegant rhubarb and lavender cake has a unique blend of tart, sweet, and citrusy floral flavors- perfect for spring gatherings.| Brunch & Batter
This light and refreshing shaved asparagus salad with prosciutto uses raw asparagus as a canvas for a tangy lemony dressing.| Brunch & Batter
Sweet Potato Bacon Hash is a flavorful breakfast skillet made with crispy bacon, sweet potatoes, fresh thyme, and chipotle and maple syrup.| Brunch & Batter
Bourbon Bacon Chutney is an indulgent savory-sweet jam made from bacon, onions, bourbon, sugar, and spices. Perfect for topping everything!| Brunch & Batter