A better recipe to make pickled vegetables is to quickly roast them before pickling. This way veggies lose their toughness but retain crunch.| Taste of Artisan
My family loved these caramel and ganache wafer bars. They definitely exceeded our expectations. I made them upon my daughter's request; she loves soft caramel and wanted a caramel dessert for New Year's. I wanted to make something unique and interesting yet not overly complicated. That's how these bars were born. They were an instant...Read On →| Taste of Artisan