Tomatillos are a small green fruit from the same family as the tomato. They have a vegetal flavor that combines punchy sweet and tart taste. A mouthful of tomatillo provides bright citrus-like notes with a dry and dense texture. If you’ve got no tomatillos, then you can either leave them out or use a replacement....Read More| Tastylicious
Would you like to know what nopales taste like? We provide full details on the flavor, texture and some of it's popular uses in the kitchen.| Tastylicious
Parmesan, Romano, and Padano are all excellent Cotija cheese substitutes. Find out how to use them in different cooking applications for the perfect meal.| Tastylicious
Have you ever wondered what the difference is between migas and chilaquiles? We compare these two Mexican breakfasts so that you know their best culinary uses.| Tastylicious
Would you like to know the difference between Mexican and Italian oregano? Check out our guide to find out how they differ in flavor, uses, and lots more.| Tastylicious
Salsa verde can be made in several ways depending on which cuisine you’re cooking. But they’re all similar green sauces served cold as a dip or condiment. If you’ve stumbled onto a recipe that calls for this sauce, keep reading if you don't have any. We’ve created a list of recommended substitutes for salsa verde...Read More| Tastylicious
Although fajita and taco seasonings are similar, they have a few subtle differences. Check out our guide which provides a complete comparison of the two.| Tastylicious
If you're looking for a healthy and easy-to-make meal, Keto Instant Pot Chili might just be the answer. This dish offers a delicious twist on classic chili by being low in carbs and high in flavor, perfect for those following a keto diet. You'll start by sautéing ground beef, onion, and garlic to build the...Read More| Tastylicious
Chili, short for chili con carne, is a dish introduced to Americans in the 1800s. This dish became popular because it only has a few simple ingredients: meat, chili powder, peppers, tomatoes, and spices. However, due to the presence of meat and tomatoes, chili con carne spoils quickly. Chili lasts about 3 to 5 days...Read More| Tastylicious