500 gr - 1.1 lb - Real Italian pasta at its best: 100% Italian Semola; cut with a bronze die; dried for at least 2 days. This is spaghetti’s thicker cous| Gustiamo Italy's Best Foods
Midnight pantry pasta, or "la spaghettata di mezzanotte" is an Italian institution. This is the meal you make in your apartment after a night on the town...| Gustiblog | The GustiBlog