Pan fried gnocchi are tossed in a brown butter sauce and topped with crispy prosciutto, sage leaves, and freshly grated parmesan cheese.| The Savory Cipolla
This perfect rigatoni all'amatriciana is a blend of crispy guanciale, sweet tomatoes, red pepper flakes, and pecorino cheese.| The Savory Cipolla
Creamy Sun-Dried Tomato Pesto Pasta - This quick creamy sun dried tomato pesto pasta recipe is great for easy weeknight dinners!| The Savory Cipolla
Lemony Pesto with Basil and Garlic - Mains - A quick and easy homemade pesto sauce bursting with fresh lemon flavor.| The Savory Cipolla